Our Daily Specials

Our daily specials live from our specials screens

Last Updated: 27/05/22 5:00 pm

• Whole Pan Fried King Prawns in Garlic Butter

  Served with a lemon mayonnaise and a salad garnish

• Baked Brie With Honey and Toasted Hazelnuts

  Served with toasted Sourdough

• Tomato and Roasted Red Pepper Soup

  Served with crusty bread

• Kentish Rarebit with Local Dry Cured Bacon

  served with a dressed salad garnish chunky chips or skin on fries and a dressed mixed salad

• Chicken, Leek, Mushroom and White Wine Pie

  served with new potatoes potatoes and seasonal vegetables

• Kentish Ale Beer Battered Fish

  Served with a choice of chips, dressed salad garnish and home made tartar sauce.

• Whole Pan Fried King Prawns in Garlic Butter

  Served with lemon mayonnaise -choice of chunky chips or skin on fries and a mixed dressed salad

• Twig and Spoon Chicken Caesar Salad

  cos lettuce, crispy smoked bacon, toasted garlic croutons and parmesan cheese in our caesar dressing with a soft boiled egg, warm grilled chicken breast and anchovies

• Stilton, Mushroom and Caramelized Onion Quiche

  served with mixed salad and coleslaw

• Panfried Hake and Chorizo stew

  Served with roasted New potatoes

• Fish Platter

  Smoked Mackerel and horseradish Pate and beer battered calamari and Prawns with marie rose sauce with a dressed mixed salad served with crusty bread

• Fresh Fruit Salad

  served with a scoop of vanilla ice -cream

• Spotted Dick

  Served with custard

• Raspberry Jam Sponge Pudding

  served with custard

• Ice Cream 3 Scoops

  Honeycomb, chocolate, strawberry, vanilla, coffee, Mint chocolate chip, raspberry ripple, Mango, lemon sorbet, raspberry sorbet.

• Strawberry Eton Mess

  Kentish Strawberries, Chantilly cream and meringue

These specials will change regularly. We cannot guarantee the specials shown will be available when you arrive.

Please note: Only food and drink purchased at the Twig and Spoon may be consumed on the premises.

Dietary Information: If you have special dietary requirements please call us prior to booking. A full list of allergens are available at the restaurant. We can cater for vegetarians and gluten intolerance.