Specials Board Offline - this is an example of our daily specials
Our Daily Specials
Our daily specials live from our specials screens
- Whole Pan Fried King Prawns in Garlic Butter
Served with a lemon mayonnaise and a salad garnish
- Baked Brie With Honey and Toasted Hazelnuts
Served with toasted Sourdough
- Tomato and Roasted Red Pepper Soup
Served with crusty bread
- Kentish Rarebit with Local Dry Cured Bacon
served with a dressed salad garnish chunky chips or skin on fries and a dressed mixed salad
- Chicken, Leek, Mushroom and White Wine Pie
served with new potatoes potatoes and seasonal vegetables
- Kentish Ale Beer Battered Fish
Served with a choice of chips, dressed salad garnish and home made tartar sauce.
- Whole Pan Fried King Prawns in Garlic Butter
Served with lemon mayonnaise -choice of chunky chips or skin on fries and a mixed dressed salad
- Twig and Spoon Chicken Caesar Salad
cos lettuce, crispy smoked bacon, toasted garlic croutons and parmesan cheese in our caesar dressing with a soft boiled egg, warm grilled chicken breast and anchovies
- Stilton, Mushroom and Caramelized Onion Quiche
served with mixed salad and coleslaw
- Panfried Hake and Chorizo stew
Served with roasted New potatoes
- Fish Platter
Smoked Mackerel and horseradish Pate and beer battered calamari and Prawns with marie rose sauce with a dressed mixed salad served with crusty bread
- Fresh Fruit Salad
served with a scoop of vanilla ice -cream
- Spotted Dick
Served with custard
- Raspberry Jam Sponge Pudding
served with custard
- Ice Cream 3 Scoops
Honeycomb, chocolate, strawberry, vanilla, coffee, Mint chocolate chip, raspberry ripple, Mango, lemon sorbet, raspberry sorbet.
- Strawberry Eton Mess
Kentish Strawberries, Chantilly cream and meringue
These specials will change regularly. We cannot guarantee the specials shown will be available when you arrive.
Please note: Only food and drink purchased at the Twig and Spoon may be consumed on the premises.
Dietary Information: If you have special dietary requirements please call us prior to booking. A full list of allergens are available at the restaurant. We can cater for vegetarians and gluten intolerance.